Technology Reflection

Today for Technology we baked Flab chab it is like this yum crunchy porridg that is flavered honey.

What i really enjoyed about makeing the Flab chab is putting all the ingrediants in the pot.

What was challenging for me was putting the timer on the oven and knowing if it is ready or not.

FLAB CHAB

INGREDIANTS:

• 125g Butter
• 50g Brown sugar
• 4 Table spoons Golden syrup
• Oats

MATERIALS:

• pot
• Wooden spoon
• mesureing spoons
• spoon
• muffin tray
• Cupcake cases.

(STEP1) Put ingrediants in to pot.

(STEP2)Melt for 10 minuts.

(STEP3)Mix with wooden spoon

(STEP4)use spoon to put in muffin tray

(STEP5)Put in oven.

And the last step is to eat your yummy Flab chab.